Southern Superbowl!
First things first! If you haven’t checked out the fabulous give away, you must go see it. The Donnadots are fun and you can continue to post to win through next Wednesday, February 10th at 4:00 p.m. Central
Fabulous!
Okay, the weekend is upon us. It is time for the Superbowl! The Superbowl is really, really fun when one of the teams you have been rooting for all season is in it. I’ll have to say, for me, otherwise it is not that interesting. Fortunately, this year, one of my teams is in! I’m rooting, of course for the New Orleans Saint’s. New Orleans is the city of my heart. I know not everyone love New Orleans like my husband and I do. As Louis Armstrong would say,”If you have to ask, you’ll never know.”
I remember living in Dallas back in the 90’s when the Dallas Cowboys really had a great team that was winning Superbowls. What fun that was. I even painted my fingernails half blue and half silver (in a diagonal) for a Superbowl party. Everybody was in a party mood and it was just a lot of fun.
Now, I’m cheering on the Saint’s. Hope you have a team to root for and some good food to enjoy.
Today’s Lagniappe: Hot Bean and Corn Dip
Another great recipe from Donna that is perfect for Superbowl munching and also great for
With Designs by Gollum
| Preheat oven to 350º
Spray 9 x 13 baking dish with PAM. |
|
| 2C cooked rice | Prepare as directed on package |
| 1 lb. hamburger meat, browned
1 can corn 1 can black beans (rinsed & drained) 1 can Rotel 8 oz. carton sour cream 8 oz. picante sauce (medium) 2C shredded cheddar cheese |
Combine all ingredients with cooked rice. Put into baking dish and cover with foil. Bake 35 minutes. |
| 8 oz. Monterey jack cheese
Black olives (optional) Green onions (optional) |
Top with Monterey jack cheese and bake uncovered for 10 more minutes. Top with black olives and/or green onions if desired. |
| tortilla chips | Serve as dip with tortilla chips. |
February 4th, 2010 at 9:58 pm
Oh yes, the days of the Super Bowls! How exciting that time was ~ and all the great guys playing. I’m still a Cowboy fan (living right in the DFW area) but disappointed in their season. Hope you have a great time on Sunday and thanks so much for this recipe!
February 4th, 2010 at 10:05 pm
This sounds delicious!
February 4th, 2010 at 10:08 pm
I’m so excited about the Saints! Love it!
And the dip sounds good, too. Thanks for sharing.
Happy Foodie Friday…
XO,
Sheila 🙂
February 4th, 2010 at 10:45 pm
Great ideas for the SB. I’m making a shopping list for the weekend. I’m an old Lousiana gal, so you know I’m rooting for the Saints.
XX00
February 5th, 2010 at 1:11 am
Enjoy the game this Sunday, and thanks for sharing the recipe. It looks like you have a winner!
February 5th, 2010 at 6:08 pm
Your dip sounds wonderful.
🙂
ButterYum
February 5th, 2010 at 9:38 pm
I’m not much of a football person myself (we don’t even have a TV), but this dip looks really delicious! I love warm dips with tortilla chips. 🙂
February 5th, 2010 at 11:05 pm
I’m not fan of superbowl but I’m fan of food..lol The corn dip sounds yummy.