Wow, things are just getting busier and busier! That calls for an ultra easy dessert:
Store-bought sugar-free angel food cake, sliced strawberries with Splenda and Cool Whip free – all stacked in a pretty brandy snifter. Can it get any easier and prettier than that? After a long, busy day, it really hits the spot!
Today’s Lagniappe: Easy Strawberry Parfait
Of course! Just use the ingredients listed above, stack them in a pretty glass and top with your favorite whipped topping!
Check out all the great recipes at
Leave a Reply